Nutty, earthy and filled with rich sesame flavour in every bite. This beautiful bun is beautiful and perfect as an all day snack.
Preparation: 15 minutes
Baking: 30 minutes
Lightly toasted and serve with fruity jam
|Overnight Sponge Dough||Quantity|
|Saf-instant® Gold instant dry yeast||3g|
|Saf-instant® Gold instant dry yeast||11g|
|Black sesame powder||20g|
|Black sesame||As desired|
|White sesame||As desired|
Watch the recipe video here.