Saf-instant® Red Instant Dry Yeast
A Unique Product and Service Offering
QUICK ACTING
Yeast is what brings the dough to life. Saf-instant® shortens the rise time while still allowing deep complex flavours to develop. Nothing beats the satisfaction of making a loaf which tastes as good as it looks.
NO REHYDRATING REQUIRED
Saf-instant® yeast can be directly mixed with other dry ingredients to form dough without being rehydrated.
CONSISTENCY
Unlike active dry yeast, you can combine our instant yeast directly with dry ingredients when forming a dough. Every time you use Saf-instant®, you are simplifying your baking process and guaranteeing more consistent results.
Product Details
Usage
For less sweet dough with 0-5% sugar on flour weight. Great for pizza dough, bagels and baguettes.
Shelf life
2 years from date of production, unless special regulations apply
Packaging Size
Each box contains 20 x 500g sachets. Also, available in 11g & 125g packets.
Instructions and precautions
- Added directly to the flour, or at the start of the mixing process
- Once opened, the sachet must be used within 48 hours or stored in the fridge, sealed, and used within 8 days.
- Saf-instant® must be kept in a dry place away from heat
- Saf-instant® does not require rehydration before use
- Do not place Saf-instant® in direct contact with ice or iced water
Other Products
Explore the Full Saf-Instant Range
SAF-INSTANT™ Red
For recipes with
Recomended for
Baguettes, european crusty bread,
laminated, pastries, pizza bases
Pack sizes
- 500g sachet x 20 / carton
- 125g sachet x 36 / carton
- 11g sachet x 5 / box
- 3g sachet
SAF-INSTANT™ Gold
For recipes with
Recomended for
Pack sizes
- 500g sachet x 20 / carton
- 125g sachet x 36 / carton
- 11g sachet x 5 / box
- 3g sachet
SAF-INSTANT™ Blue
For recipes with
Recomended for
Pack sizes
*Only available for ID, TH, PH, SG, MY